We are a team of passionate inventors, focused on forward-looking opportunities to change the world of food through our engagement with the industry at large, and specifically through the work we do for our clients.

Our thinking is informed by where we work, literally, at the intersection of Silicon Valley’s spirit of innovation, surrounded in the diversity and bounty of The Bay Area’s food scene and wine culture, and connected with the activism and trends that have emanated from Berkeley and beyond.

We don’t just work in the food and beverage industry: we conceptualize it, formulate it, scale it.

Interested in joining our team? Here’s where we post opportunities.