A Mattson Commercialization Success Story
Kazoo partnered with Mattson to assist in commercializing their benchtop recipe for upcycled tortilla chips. The product utilized a corn germ material that was going to waste and they’d figured out a way to turn it into a value-added snack with nutritional benefits. The Mattson team identified a manufacturing partner and conducted virtual plant trial support and optimization during the COVID-19 pandemic.
In addition to fine-tuning the tortilla chip during the scale-up process, Mattson worked with Kazoo to develop four seasoning blends for the chips. Learn more here.