Born overseas on the shores of Tripoli, grew up in the South (Georgia) and established CA as my home sweet home with my family of 5 + 1 cute little Maltipoo. My passion for food grew significantly after coming out to CA for college at UC Berkeley and experiencing...
Born and raised in upstate NY, leaving Ithaca in 1996 with my cat and husband in tow for a warmer climate. We both decided it would be nicer to drive to the snow vs. living in it! We arrived in California thinking we’d be here for maybe 10 years – now 25 years later...
I’m a competitive runner, which enables my other obsession – food! The best part of traveling is walking from bakery to bakery in a new town. I meandered my way to an AMAZING side-street bakery in Paris, jetlagged at 5 a.m., then spent the next week trying to...
Born and raised in the Bay Area. With a Mom from Malta and a Dad from England we ate a wide variety of foods, always home-cooked. I carry that tradition on with my three children. I have a son with nut and gluten allergies, so understanding ingredients in what I cook...
Born and raised in Berkeley! Sourdough lover. Pizza (semi) guru. Stuffed pasta aficionado. TV junkie/Bravo superfan. On the quest to taste all the hazy IPAs out there. Savory > Sweet since the beginning – At 5 years old, I requested broccoli and zucchini over...
