KENNETH AMARAL
California Native, born and raised. I learned to cook and appreciate great food from my Italian mother who made classic Italian dishes on a regular basis. I learned early on that the secret to making great sauce is a blend of fresh ingredients and patience, as it can...
LETITIA CHONG
Grew up in San Francisco (Chinatown) in my grandmother’s kitchen where I learned food is love and food brings family and friends together. A career changer who took the plunge into culinary school and never looked back. Can never say “no” to dessert and forever...
LIBBY CHRISTOPOULOS
From fond childhood memories of Grandma’s sugar cookies to culinary adventures with my family, food has always been central to my life. When I moved to Chicago, dining out with my parents and exploring fine cuisine led to cherished moments, like when Charlie...