Born and raised in Mexico, I enjoyed eating all kinds of Mexican food, including a typical food from the state of Michoacan called Morisqueta (white rice, beans, Pork with sauce, sour cream and cheese). When I came to the United States I started trying all kinds of food from different cultures. One of my favorites is Indian butter chicken. On the weekends or after work, my kids and I like to work on our garden full of vegetables.