I grew up in the back of a Chinese restaurant owned by my neighbors, playing hide-and-seek in the kitchen and banquet rooms. I don’t remember a time before the restaurant, which explains my obsession. These days I love exploring food through travel. A few memorable...
Steve Gundrum has over four decades of expertise in sales, finance, marketing, and new product innovation. Since joining Mattson in 1988, Steve has led innovation projects across food, beverage, packaged goods, restaurants, and food service categories for virtually...
