CASE STUDIES Ripple Foods sought to develop a plant-based, non-dairy milk using pulses and proprietary protein processing technology. Mattson streamlined the development of four plant-based milk SKUs that matched or exceeded the nutritional qualities of dairy milk...
CASE STUDIES Marine Harvest wanted to create a line of branded salmon products to move beyond commodity margins. Mattson developed Rebel Fish, the first branded fresh salmon in the US, with a variety of entrees, seasonings, and sauces. The brand launched in April 2014...
CASE STUDIES A team of entrepreneurs purchased a manufacturing plant producing rice cake-like snacks in 2006, seeking a flavor assortment strategy to match their technology and positioning. Mattson created a strategy for popchips and developed and optimized formulas...
CASE STUDIES A team of coffee enthusiasts wanted to create a cold brew coffee with functional benefits, providing sustained energy, focus, and cognitive support without jitters. Mattson partnered with them to develop a brand strategy, formulate the product with a...
CASE STUDIES Peet’s Coffee & Tea embraced the cold brew coffee trend and aimed to create disruptive products that aligned with their brand. Working with Mattson, they developed Javiva, a made-to-order cold brew coffee product that allowed for customization....
