2023 F&B Macro Movements

2023 F&B Macro Movements

Because we’re working at the bleeding edge of food and beverage product innovation, our Macro Trends start by looking way out into the future, then we zoom in on current product innovation trends. If you’re interested in other more specific Mattson trend...
Innovation Central, 2023: Take a Tour!

Innovation Central, 2023: Take a Tour!

If you have a few minutes, take a tour of our refreshed 2023 Mattson Innovation Center video Better yet, contact us to schedule an in-person tour and discussion of your late 2023 and 2024 innovation, pipeline development, and renovation needs. We hope you and your...
Here’s To A Very 80s Happy Holidays!

Here’s To A Very 80s Happy Holidays!

If our 2022 holiday party looks a lot like your 1986 prom, that’s intended. We decided to hold an 80s prom this holiday season just to mix things up. And wow did our team bring the hair: mustaches (grown, not glued!), feathered bangs, hair band perms, and mullets of...
Honey Baked Ham Case Study: From Holiday to Everyday!

Honey Baked Ham Case Study: From Holiday to Everyday!

At Mattson, we are masters of INNOVATION, which is not only about bringing new-to-the-world products to life. It’s also about keeping your product portfolio fresh & meaningful, making it more sustainable, nutritious, efficient, profitable… the list goes on. We...
Savor Our Trends & Insights From Expo East 2022!

Savor Our Trends & Insights From Expo East 2022!

After attending 3 Expos in a row: 2021 East in Philly, 2022 West in Anaheim, and 2022 East in Philly, we’re feeling optimistic here at Mattson! We’re excited to share with you our perspectives from this year’s Natural Products Expo East. But it’s not...