2022-2023 Snack Trends Round Up + Immunity Trends Podcast

by danikka | Aug 24, 2022

From mood modifiers to indulgent treats to protein powerhouses, snacks do many jobs these days. Who needs a knife and fork when there are so many innovative options?! We’ve rounded up some of the ones that inspire us. Click to Download a Taste of our FREE Snack...

Words of Wisdom From 25+ Years in Food Innovation

by danikka | Aug 3, 2022

I left my home state of Minnesota in search of opportunity and warmer weather, and I relocated to San Francisco and embarked on an adventure that I could never have imagined.  In The Bay Area I found not only a sense of place, but also professional and personal growth...

Help us take the temperature of the F&B Industry!

by danikka | Jul 25, 2022

In early 2020, when we realized a burgeoning pandemic would not end soon, we set out to assess the industry’s perspective on it’s impact. We published the results, and you can watch the 05.19.2020 Mattson Webinar here, or download the PDF here. We’re...

Innovation Engagement Manager, Erin McGlothlin

by danikka | Jun 7, 2022

5 New Products That Caught Our Eye + May Events

by danikka | May 17, 2022

01. M&M’s Munchums Source: mms.com New M&M’s don’t come out every year, so we’re excited to see this big brand significantly innovate in terms of form. This must have required new processing equipment, and we’re guessing significant CapEx as well....